Event - Friday, December 9, TBD arrival

Contact - Carrie Schipper, Carrie@purebeautymi.com

Cost - $1,650 ($1,500, 20% gratuity, less $150 deposit), due December 9

10 participants

MENU

Appetizer

Cheese And Charcuterie

Ingredients: A selection of seasonal cheese and charcuterie, with a assortment of grapes, jams, fruit & crackers

Salad

Pear & Pomegranate With Goat Cheese & Maple Vinaigrette

Ingredients: Pear, pomegranate, goat cheese, romaine, kale syrup, lemon, mustard, olive oil, salt & pepper

Pasta

Brown Butter Gnocchi With Roasted

Ingredients: Butternut Squash, potato, ricotta, flour, egg, butternut squash, butter, parsley, salt & pepper

Entrée

Beef Tenderloin With Port Wine Reduction

Ingredients: Beef tenderloin, port wine, beef stock, thyme, parsley, salt & pepper

Sides

Roasted Fall Seasonal Vegetables With Gremolata

Ingredients: Carrots, red onion, parsnip, fennel, parsley, lemon, salt & pepper

Potato Gratin

Ingredients: Potato, shallot, garlic, thyme, butter, heavy cream, Gruyère, parmesan, salt & pepper

Dessert

Tiramisu

Ingredients: Espresso, marsala wine, heavy cream, marscarpone, powder sugar, espresso powder, vanilla extract, lady fingers & coco powder