Teriyaki Salmon & Baby Bok Choy With Cauliflower Couscous
Teriyaki Salmon & Baby Bok Choy With Cauliflower Couscous
$60.00
Serves 3 (2 Salads only)
Ingredients: Salmon, bok choy, shitake mushroom, mirin, ginger, honey, chili flakes, scallions, tamari, cauliflower, shallot, cumin seeds, red pepper, apple cider vinegar, cinnamon, coriander, mint, parsley, salt & pepper
Quantity:
Crispy Garlic Parmesan Salmon served on a bed of Grilled Leeks